January 22nd, 2018 | by Andrea Bertoli
Tempeh is an awesome, hearty protein option, but a lot of folks are nervous about using it or unsure of which recipes to start with. So I compiled a list of 12 excellent and accessible tempeh recipes to get even the most novice tempeh chefs cooking. Recipes include Sweet and Sour Tempeh, Tempeh Bolognaise, Tempeh Bacon, Coconut Ginger Tempeh, BBQ Tempeh and MORE!
December 30th, 2017 | by Andrea Bertoli
If you're lucky enough to find fresh turmeric, here are the tips and tricks you need to make turmeric milk from fresh turmeric root. You can use this turmeric ginger base for curries, for turmeric lemonade, or added into dressings for some zing.
December 22nd, 2017 | by Andrea Bertoli
I don’t know about you, but I don’t really worry too much about giving gifts at Christmas time… until, about [&hellip
November 29th, 2017 | by Andrea Bertoli
In the season of shorter days and brisk weather, comfort foods are key. This collection of vegan comfort foods is deeply satisfying, soul nourishing, and nutrient dense. Enjoy the season with these healthy, cozy foods.
July 24th, 2017 | by Andrea Bertoli
Make all your salads more interesting and delicious with these 5 vinaigrette recipes for easy vinaigrettes that will make you wan to eat salad all day long.
June 1st, 2017 | by Andrea Bertoli
Learn how to use buckwheat, a healthful ancient grain! Learn more about this important seed and how to use with 7 buckwheat recipes!
May 25th, 2017 | by Andrea Bertoli
A totally non-traditional vegan pesto made with nutritional yeast, sunflower seeds, tahini, and healthy goodness of kale. No one will care that it's not 'traditional' when it tastes this good.
May 15th, 2017 | by Andrea Bertoli
Another season, another list of a few of my favorite things: two new yummy drinks for year-round drinking, a simple summery berry sauce, a sweet salad addition, and my favorite new vegan creamer.
May 8th, 2017 | by Andrea Bertoli
Enjoy berry season all year round with this summer-infused Balsamic Berry Sauce: made with your favorite frozen berries and a few pantry items, this bright, beautiful sauce is bursting with fresh fruit flavor for breakfast, desserts, and snacks!
April 3rd, 2017 | by Andrea Bertoli
Homemade romesco sauce is easier than you think, and uses just a handful of ingredients for a super flavorful, delicious dip.
December 28th, 2016 | by Andrea Bertoli
Red lentils are easy to cook, cheap to buy, and so dang delicious! This easy Red Lentil Curry Soup is one of my favorites for chilly winter months.
December 5th, 2016 | by Andrea Bertoli
Tea lattes are my new favorite winter beverage, bringing together my favorite green jasmine tea with healthy coconut creme and a dash of sweetness.
November 9th, 2016 | by Andrea Bertoli
My cookbook is LIVE, you guys! Read on to get the details of how you can get your hot little hands on THE book release of the season!
November 7th, 2016 | by Andrea Bertoli
It's been a long time since I created a list of my newest favorites! Here are the top five foods I've been kinda obsessing over the past few months.
July 25th, 2016 | by Andrea Bertoli
Wakame is a delicious and easy to use seaweed that can help you increase your intake of seaweeds!