Whether you enjoy these naturally-sweetened cakes for breakfast or snack, you’ll love the hearty texture and deep nourishment of this simple recipe!
Seems grandiose to suggest this humble recipe is the best vegan muffin recipe, but after years of baking practice and tons of trials, I really think I’ve perfected this universal muffin, which can be made with bananas, pumpkin, or sweet potato and a range of options, making it good for everyone.
Looking for some last minute gifts? Give the gift of homemade with our four favorite holiday cookie recipes! Gluten-free, vegan and even a raw option!
This deliciously sweet vegan coffee cake brings together the brightness of blueberries and lemon, which might be lacking in the heavy December weather. The rich flavor, dense crumb and sprinkling of crunchy poppyseeds make it a lovely treat alongside a cup of tea, herbal coffee, or actual coffee, whether you can enjoy in the sunshine or not!