10 Vegan Squash and Pumpkin Recipes for Comforting Fall Meals
These 10 squash and pumpkin recipes will keep you well-fed & nourished during the fall season. Featuring kabocha, butternut, & even canned pumpkin!
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How to Make Gingerbread Cake (a Video of Me!)
This vegan gingerbread cake is one of my favorite things about the holidays. Here’s a video of me in action making the cake and the frosting!
The Culinary Cyclist Book Review (and GIVEAWAY!)
We’re giving away a copy of The Culinary Cyclist, one of my favorite books from the past year! Read a review of the book here and find out how to WIN!
10 Reasons to Avoid Processed Food (+ how to do it!)
Ready to ditch processed foods for good? Here are 10 reasons to avoid processed food and 15 homemade recipe to make the switch easier.
Bring the Sunshine: Blueberry Lemon Vegan Coffee Cake
This deliciously sweet vegan coffee cake brings together the brightness of blueberries and lemon, which might be lacking in the heavy December weather. The rich flavor, dense crumb and sprinkling of crunchy poppyseeds make it a lovely treat alongside a cup of tea, herbal coffee, or actual coffee, whether you can enjoy in the sunshine or not!
Vegan Chocolate Cake Recipe with Cherries
This is my go-to vegan chocolate cake recipe, adapted over the years many times. This particular adaptation was served to over 100 people at my […]
Thanksgiving recipes to share: desserts to live for
Some would suggest that dessert is the most important part of any meal, and far be it for me to disagree with them! During the […]
Vegan Apple Cake!
From a September cooking class devoted entirely to cakes to live for, this Apple Crunch Coffee Cake was my favorite (and I think it was […]