As the days get shorter, I’m craving nourishing soups! This list of 10 vegan soup recipes from my (decade+ recipe archive!) will get you started in the right way! This list includes a wide range of flavors, from Macrobiotic-inspired miso soup, to traditionally spiced Black Bean Stew, or Italian-herb rich Minestrone, to wilder flavor combinations, like my pumpkin chili recipe.
This homemade Dark Forest Chai is an ideal Fall & Winter tea—made with healing, nourishing herbs, it’s great anytime of day. Caffeine-free! I make this homemade blend using honeybush tea as the base, along with rich ginger, cinnamon, and cacao flavors.