Quick Meals: Sun-dried Tomato Soup
December 22nd, 2013 | by Andrea Bertoli
If this Sun-dried tomato Soup with Swiss Chard isn’t the perfect Christmas soup, I don’t know what is. Bright red [&hellip
Browsing the "lunch/dinner" Tag
Quick Meals: Polenta Pizza with Kale Pesto
December 19th, 2013 | by Andrea Bertoli
These are a perfect little party dish! These ‘pizzas’ are bite-sized, cute, and full of wholesome ingredients- and they will [&hellip
Quick Meals: Ethiopian Chickpea Stew Recipe
November 13th, 2013 | by Andrea Bertoli
This quick Ethiopian Chickpea Stew made its first appearance when a friend hosted an Ethiopian potluck a few months ago, [&hellip
Quick Meals: Vegan Tuna Salad
November 11th, 2013 | by Andrea Bertoli
I cannot claim this recipe as my own; it comes from my long-time partner chef Mama T of Ital Kitchen. [&hellip
Cheezy Vegan Enchiladas
November 4th, 2013 | by Andrea Bertoli
Seriously friends, this is one of the best enchilada recipes to ever come out of my kitchen. I’ve made veggie [&hellip
Edamame Soup
April 29th, 2013 | by Andrea Bertoli
A unique and wonderful way to use young green soybeans, this Edamame Soup is a quick, wholesome meal.
Homemade Gluten-Free Veggie Burgers
April 25th, 2013 | by Andrea Bertoli
Learn to make Homemade Gluten-Free Veggie Burgers for healthy quick meals all week long.
How to Use Couscous + Broccoli Couscous Salad
April 15th, 2013 | by Andrea Bertoli
If you’ve never worked with couscous before, I hope you will love it. Here’s a quick post about how to [&hellip
Easy, Vegan Lentil Wraps
April 4th, 2013 | by Andrea Bertoli
We have here today (and over the next few days) easy, vegan lentil wraps, one of many quick recipes here [&hellip
My Favorite Brunch: Vegan Sausage & Tofu Scramble
November 30th, 2012 | by Andrea Bertoli
My absolute favorite brunch food! This hearty Sausage & Tofu Scramble is easy, flavorful, and nourishing. Try alongside your favorite brunch items, or serve in a wrap for an awesome breakfast wrap.
vegan zucchini fritters
October 4th, 2012 | by Andrea Bertoli
Awhile ago I made Smitten Kitchen‘s recipe for zucchini fritters- which were crazy amazing- and I have been on a [&hellipConnect with Us!
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