February 13th, 2019 | by Andrea Bertoli
Maca is my very favorite supplement, and this warming, nourishing maca elixir is the easiest way to imbibe. Just four simple ingredients in this easy Maca Elixir will get you started with this important superfood.
January 16th, 2019 | by Andrea Bertoli
What makes the best matcha latte? To me it's just a little bit sweet, a little bit creamy with coconut creamer, and just enough matcha powder to make your day brighter and better!
January 3rd, 2019 | by Andrea Bertoli
Curious about tocos (tocotrienols)? This superfood from rice is full of vitamin E and tastes like vanilla ice cream (kinda): should you buy into the hype?
July 13th, 2017 | by Andrea Bertoli
During periods of high stress and anxiety, I turn to a collection of herbal remedies to alleviate anxiety. Learn more here about some diet changes that can help reduce anxious feelings, and find out which herbs my herbalist recommended to help reduce both acute and chronic anxiety
May 15th, 2017 | by Andrea Bertoli
Another season, another list of a few of my favorite things: two new yummy drinks for year-round drinking, a simple summery berry sauce, a sweet salad addition, and my favorite new vegan creamer.
December 5th, 2016 | by Andrea Bertoli
Tea lattes are my new favorite winter beverage, bringing together my favorite green jasmine tea with healthy coconut creme and a dash of sweetness.
December 10th, 2015 | by Andrea Bertoli
Homemade yogi tea, made with spices, ginger, and any type of tea is warming and nourishing any time of the year.
November 23rd, 2015 | by Andrea Bertoli
I’ve long been a fan of green tea, one of the many facets of my serious tea passion. A few [&hellip
November 2nd, 2015 | by Andrea Bertoli
Check out our huge list of handmade and edible gifts for the holidays, including jams, granola, cookies, and homemade body care products!
October 29th, 2015 | by Andrea Bertoli
Learn to love the super green power of matcha tea. We review DŌMatcha ceremony grade matcha green tea and share some awesome reasons to love it.
October 19th, 2015 | by Andrea Bertoli
Matcha green tea is vibrant, delicious and super good for you! Made from ground tea leaves, this antioxidant-rich tea can be sipped, blended, or baked!
October 1st, 2015 | by Andrea Bertoli
What is kombucha, exactly? We delve into the secrets behind this allegedly magical fermented elixir
July 13th, 2015 | by Andrea Bertoli
Tea Tuesdays is NPR's newest feature on The Salt, and we're loving it. This occasional series explores the science, history, culture and economics of this ancient brewed beverage
May 26th, 2015 | by Andrea Bertoli
Learn how to make ginger tea from fresh ginger for delicious sipping as you harness this spice's natural healing properties!
December 3rd, 2014 | by Andrea Bertoli
This deliciously sweet vegan coffee cake brings together the brightness of blueberries and lemon, which might be lacking in the heavy December weather. The rich flavor, dense crumb and sprinkling of crunchy poppyseeds make it a lovely treat alongside a cup of tea, herbal coffee, or actual coffee, whether you can enjoy in the sunshine or not!