This beautiful Butternut Squash Couscous is a simple meal that’s easy enough for a weeknight dinner and fancy enough for a dinner party. Using wholesome ingredients and simple flavors, you’re sure to love this colorful dish.
I love using spelt as an alternative to wheat. In this article, I’ll talk about some of the differences between spelt and wheat, and share a recipe for using spelt flour and share a totally new recipe using whole rolled spelt for a nutty, wholesome granola.
Lately, I’ve been experimenting with different grains and learning all about their health benefits. Today, I’m getting friendly with freekeh. Learn how to cook freekeh and a new salad recipe to make the most of this ancient grain.
Baked Oatmeal is a sweet treat for the morning or for an afternoon snack. It’s easy to make, uses just a few ingredients, and is pretty flexible with adaptations.
Wakame is a delicious and easy to use seaweed that can help you increase your intake of seaweeds!
This coconut curry rice is a simple (and simply delicious) side dish or grain main for quick weeknight meals.
We have four vegan taco salad recipes that are going to give you a summer of fun meals: tips for making your own tortilla bowl, choosing a sassy sauce too!
Our list of the 10 best high fiber foods (and related recipes) will help you get your digestive health on track! Learn the importance of a high-fiber diet, and how it can make you feel your best.
Vegan Rice Crispy Treats are an amazingly easy and delicious treat any time of the year! This simple recipe has just a few ingredients and can be made quickly for super fast snacks and treats.
Looking for some last minute gifts? Give the gift of homemade with our four favorite holiday cookie recipes! Gluten-free, vegan and even a raw option!
YES! 36 vegan cupcake recipes that will rock your world and give everyone a serious sugar buzz!